Poultry

Chicken Miranda
Stuffed with feta, Spinach, Pine nuts and topped with Rose Florentine sauce

Chicken Marco Polo
Chicken breast stuffed with prosciutto & provolone then sauteed in a tomato vermouth cream sauce.

Chicken Johansson's
Chicken medallions sauteed with sun dried tomatoes, mushrooms, basil and a white wine butter sauce. Topped with mozzarella cheese and served over linguine.